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Apple and Pear Fall Salad

Apple and Pear Fall Salad! This is a great fall salad thatyou can serve as lunch or as a side dish. This salad comes together in lessthan 10 minutes and looks beautiful! It is loaded with the best fresh fallproducts.
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Prep Time 10 minutes
Servings: 4
Course: Salad
Ingredients Method

Ingredients
  

  • 4 cups arugula
  • 1 red pear, sliced
  • 2 small apples, sliced
  • ΒΌ cup crumbled goat cheese
  • Candied walnuts (as much as you like!)
Champagne Vinaigrette
  • 1/4 cup champagne vinegar
  • 3/4 cup extra-virgin olive oil
  • 1/2 tsp salt
  • Pinch of ground black pepper

Method
 

  1. In a small bowl, combine the champagne vinaigrette ingredients and whisk together until smooth and well combined.
  2. In a larger bowl, toss the arugula with the dressing until well mixed. Place the arugula on the platter you will be serving.
  3. Top with the crumbled goat cheese, candied walnuts, and sliced apples and pears.