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Apple and Pear Fall Salad

Apple and Pear Fall Salad! This is a great fall salad thatyou can serve as lunch or as a side dish. This salad comes together in lessthan 10 minutes and looks beautiful! It is loaded with the best fresh fallproducts.
Prep Time 10 mins
Course Salad
Servings 4


  • 4 cups arugula
  • 1 red pear, sliced
  • 2 small apples, sliced
  • ΒΌ cup crumbled goat cheese
  • Candied walnuts (as much as you like!)

Champagne Vinaigrette

  • 1/4 cup champagne vinegar
  • 3/4 cup extra-virgin olive oil
  • 1/2 tsp salt
  • Pinch of ground black pepper


  • In a small bowl, combine the champagne vinaigrette ingredients and whisk together until smooth and well combined.
  • In a larger bowl, toss the arugula with the dressing until well mixed. Place the arugula on the platter you will be serving.
  • Top with the crumbled goat cheese, candied walnuts, and sliced apples and pears.